Lime Flavored Chicken Curry (Gandhoraaj Murgi) Recipe

Recipe By Better Butter

It is very light curry with thin gravy but if you wish you can add a little onion paste as i did. But i would advice to keep the gravy light and thin so that you will get the fresh flavor of lime in every bite.

4.7
18 Rating -
Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
Lime Flavored Chicken Curry (Gandhoraaj Murgi)
plan
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ingredients serve

Ingredients for Lime Flavored Chicken Curry (Gandhoraaj Murgi) Recipe

  • 0.17 kilogram Chicken
  • 0.08 cup onion juice
  • 0.33 tablespoon Ginger Juice
  • 0.33 tablespoon garlic paste
  • 0.17 tablespoon Green chilli paste
  • 0.33 teaspoon Lemon juice
  • 0.33 tablespoon Yogurt
  • 0.33 teaspoon coriander powder
  • 0.17 Kaffir lime
  • 0.67 Kaffir lime leaves
  • 0.17 teaspoon Garam Masala
  • 0.33 tablespoon Oil
  • 0.17 tablespoon Ghee
  • 0.33 teaspoon Sugar
  • 0.33 Bay leaf
  • As required Whole garam masala
Nutrition
value
422
calories per serving
29 g Fat32 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    32g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    32g
  • Fiber
    2g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    65mg
  • Iron
    3mg
  • Vitamin A
    212mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    37mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    < 1mg
  • Phosphorus
    335mg
  • Selenium
    33mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter