Ingredients For Fusilli With Salami Roasted Tomatoes And Mozzarella Recipe
80 milliliter Extra virgin olive oil
3 Red capsicums, halved
2 Red onions, each cut into 8 wedges
6 Cloves Garlic, Peeled
1 Long red chilli, halved, seeded
2 tablespoon Red wine vinegar
500 gram Grape Tomatoes
500 gram Fusilli or short tubular pasta
300 gram Bocconcini, torn
Nutrition value
390
calories per serving
19 g Fat15 g Protein71 g Carbs6 g FiberOther
Current Totals
19 g Fat
15 g Protein
71 g Carbs
6 g Fiber
MacroNutrients
Carbs
71 g
Protein
15 g
Fiber
6 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
54 mg
Iron
2 mg
Vitamin A
757 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
32 mcg
Vitamin B12
1 mcg
Vitamin C
28 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
76 mg
Manganese
2 mg
Phosphorus
230 mg
Selenium
3 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
