STEP 1.1 In a bowl add cooked rice,salt ,red chilli powder, chopped onion and green chilli, and add rice flour for binding as required, mix well
2 make thick dough
3 take small balls, give a nice shapes
4 on medium hot oil fry this snack
Nutrition value
738
calories per serving
1 g Fat18 g Protein160 g Carbs10 g FiberOther
Current Totals
1 g Fat
18 g Protein
160 g Carbs
10 g Fiber
MacroNutrients
Carbs
160 g
Protein
18 g
Fiber
10 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
37 mg
Iron
3 mg
Vitamin A
449 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
53 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
86 mg
Manganese
2 mg
Phosphorus
222 mg
Selenium
6 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment