Fresh Pulled Pork Spring Rolls With Mustard Barbecue Dipping Sauce Recipe

Recipe By The Spruce Eats

A fast, easy, light and certainly, refreshing way to enjoy leftover pulled pork. These fresh spring rolls contain all the components of a pulled pork sandwich minus the bun. They are perfect on a warm summer evening.

4.3
13 Rating - Rate
Non Vegdiet
30minstotal
30minsPrep
Cook

ingredients serves

10
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Ingredients For Fresh Pulled Pork Spring Rolls With Mustard Barbecue Dipping Sauce Recipe

Nutrition
value
66
calories per serving
4 g Fat8 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • 4 g Fat
  • 8 g Protein
  • < 1 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    1 g
  • Protein
    8 g
  • Fiber
    1 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    48 mg
  • Iron
    2 mg
  • Vitamin A
    589 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    28 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    14 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    22 mg
  • Manganese
    0 mg
  • Phosphorus
    72 mg
  • Selenium
    16 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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