Ingredients For French Onion Stuffing Balls Recipe
100 gram Butter, Chopped
4 Shortcut bacon rashers, finely chopped
200 gram Button mushrooms, thinly sliced
2 Garlic Cloves, Crushed
0.25 cup Finely chopped fresh herbs
4.5 cup Fresh Breadcrumbs
35 gram Sachet salt reduced french onion soup mix
2 Eggs, Lightly Beaten
Nutrition value
1874
calories per serving
29 g Fat69 g Protein327 g Carbs26 g FiberOther
Current Totals
29 g Fat
69 g Protein
327 g Carbs
26 g Fiber
MacroNutrients
Carbs
327 g
Protein
69 g
Fiber
26 g
Fats
Fat
29 g
Vitamins & Minerals
Calcium
901 mg
Iron
23 mg
Vitamin A
12 mcg
Vitamin B1
4 mg
Vitamin B2
2 mg
Vitamin B3
30 mg
Vitamin B6
1 mg
Vitamin B9
164 mcg
Vitamin B12
2 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
237 mg
Manganese
6 mg
Phosphorus
884 mg
Selenium
138 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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