French onion & bacon cheese ball-caramelized onions, gruyere and cream cheese coated in crunchy fried onions and chives, an insanely delicious appetizer.
Ingredients For French Onion & Bacon Cheese Ball Recipe
2 cup Diced yellow onion
0.5 pound Bacon
8 ounce Cream cheese
0.5 cup Sour cream
1.25 cup Gruyere or swiss cheese, grated
0.25 teaspoon Dried thyme
0.5 teaspoon Red pepper flakes
0.5 cup Finely diced chives
1.5 cup Frenchs crispy fried onions chopped
Nutrition value
164
calories per serving
11 g Fat6 g Protein9 g Carbs2 g FiberOther
Current Totals
11 g Fat
6 g Protein
9 g Carbs
2 g Fiber
MacroNutrients
Carbs
9 g
Protein
6 g
Fiber
2 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
130 mg
Iron
1 mg
Vitamin A
308 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
45 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
33 mg
Manganese
0 mg
Phosphorus
110 mg
Selenium
8 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
