Freeze-Ahead Slow-Cooker Italian Sausage Soup Recipe
Recipe By My Food and Family
Prepare for busy nights with freeze-ahead slow-cooker italian sausage soup. This slow-cooker italian sausage soup can be frozen up to three months in advance. Make a batch of this soup tonight so you're ready for the after-school chaos.
Ingredients For Freeze-Ahead Slow-Cooker Italian Sausage Soup Recipe
1 pound Italian turkey sausage links
1 Each green and red pepper, chopped
2 can Fat free reduced sodium beef broth
1 Jar classico roasted garlic pasta sauce
0.5 cup Kraft grated parmesan cheese, divided
0.25 cup Each flour and water
1 cup Kraft shredded italian* five cheese blend
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
