Freeze-Ahead Slow-Cooker Italian Sausage Soup Recipe
Recipe By My Food and Family
Prepare for busy nights with freeze-ahead slow-cooker italian sausage soup. This slow-cooker italian sausage soup can be frozen up to three months in advance. Make a batch of this soup tonight so you're ready for the after-school chaos.
5
23 Rating -
Rate
Non Vegdiet
4hr 30minstotal
4hr 30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Freeze-Ahead Slow-Cooker Italian Sausage Soup Recipe
- 0.13 pound Italian turkey sausage links
- 0.13 Each green and red pepper, chopped
- 1/4 can Fat free reduced sodium beef broth
- 0.13 Jar classico roasted garlic pasta sauce
- 0.06 cup Kraft grated parmesan cheese, divided
- 0.03 cup Each flour and water
- 0.13 cup Kraft shredded italian* five cheese blend
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By My Food and Family