Slow Cooker Italian Meatball Soup Recipe
Recipe By An Italian In My Kitchen
Italian meatball soup made in a slow cooker, a delicious comfort soup filled with lots of vegetables and mini meatballs. an easy tasty italian spiced fall or winter soup.
4.6
21 Rating -
Rate
Non Vegdiet
4hr 15minstotal
15minsPrep
4hr Cook
4hr 15m.total
15m.Prep
4hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Slow Cooker Italian Meatball Soup Recipe
- 0.33 Carrots
- 0.17 Small onion
- 0.33 Celery stalks
- 0.33 Medium potatoes
- 1/2 Ripe tomatoes
- 0.33 tablespoon Fresh italian parsley
- 0.08 teaspoon Basil
- 0.08 teaspoon Oregano
- 0.67 cup Vegetable broth
- flakes Hot pepper flakes
- 1/2-0.67 Slices day old bread
- 0.17 pound Lean ground beef
- 0.33 Egg
- 0.08 cup Freshly grated parmesan cheese
- 0.17 teaspoon Parsley
- 0.17 teaspoon Oregano
- 0.17 teaspoon Basil
- 0.17 teaspoon Salt
- 0.17 Clove garlic
Nutrition
value
value
436
calories per serving
18 g Fat48 g Protein18 g Carbs6 g FiberOther
Current Totals
- Fat18g
- Protein48g
- Carbs18g
- Fiber6g
MacroNutrients
- Carbs18g
- Protein48g
- Fiber6g
Fats
- Fat18g
Vitamins & Minerals
- Calcium189mg
- Iron5mg
- Vitamin A1757mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B977mcg
- Vitamin B12< 1mcg
- Vitamin C48mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium95mg
- Manganese< 1mg
- Phosphorus467mg
- Selenium43mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By An Italian In My Kitchen