Slow Cooker Italian Sausage Grinders Recipe
Recipe By Better Homes and Gardens
Make hot italian sausage subs for a crowd with this easy slow cooker sandwich recipe. This easy italian sandwich recipe makes enough meat for 12 subs, so it's great for a party or potluck.
4.7
14 Rating -
Rate
Non Vegdiet
4hr 20minstotal
20minsPrep
4hr Cook
4hr 20m.total
20m.Prep
4hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Slow Cooker Italian Sausage Grinders Recipe
- 0.17 pound Bulk hot or sweet italian sausage
- 0.13 cup Green sweet pepper strips
- 0.08 cup Sliced yellow onion
- 0.33 Cloves garlic, minced
- 1.21 ounce 1 can fire roasted diced tomatoes, undrained
- 1.21 ounce 1 can crushed tomatoes
- 0.08 tablespoon Dried italian seasoning, crushed
- 0.08 tablespoon Balsamic vinegar
- 1/50-1/25 teaspoon Crushed red pepper
- 1/50 teaspoon Salt
- 1 French style rolls or hoagie buns, split and toasted
- 0.13-0.17 cup Shredded provolone cheese
Nutrition
value
value
191
calories per serving
10 g Fat17 g Protein7 g Carbs3 g FiberOther
Current Totals
- Fat10g
- Protein17g
- Carbs7g
- Fiber3g
MacroNutrients
- Carbs7g
- Protein17g
- Fiber3g
Fats
- Fat10g
Vitamins & Minerals
- Calcium143mg
- Iron2mg
- Vitamin A771mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B954mcg
- Vitamin B12< 1mcg
- Vitamin C45mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium38mg
- Manganese< 1mg
- Phosphorus172mg
- Selenium13mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens