Flank Steak and Hash Browns Recipe

Ingredients For Flank Steak and Hash Browns Recipe

• 2 cup Arugula , finely chopped
• 1 Garlic clove , minced
• 2 tablespoon Lemon zest
• 2 tablespoon Lemon juice
• 0.75 teaspoon Salt , divided
• 750 gram 1 flank steak , about
• 2 tablespoon Canola oil , divided
• 4 Yukon gold potatoes , cut into 1/2 in. cubes
• 1 Small onion , finely chopped
• 0.33000000000000007 cup Oil packed sun dried tomatoes , chopped