Ingredients For and Quick Asian Ginger Fish Soup Recipe
2 pound Swai fillet or sole fillet cut into large chunks
1 tablespoon Cooking oil
6 cup Chicken stock
4 Roma tomatoes seeded and diced
2 cup Chopped celery optional
2 tablespoon Fish sauce or more to taste
2 teaspoon Sugar
5 Shallots finely chopped
2 inch Ginger grated
2 Cloves garlic finely chopped
1 tablespoon Cornstarch
1 teaspoon Fish sauce
1 stalk Green onion finely chopped
Cilantro leaves
2 Fresh limes optional
Nutrition value
764
calories per serving
40 g Fat87 g Protein15 g Carbs6 g FiberOther
Current Totals
40 g Fat
87 g Protein
15 g Carbs
6 g Fiber
MacroNutrients
Carbs
15 g
Protein
87 g
Fiber
6 g
Fats
Fat
40 g
Vitamins & Minerals
Calcium
218 mg
Iron
5 mg
Vitamin A
1783 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
15 mg
Vitamin B6
157 mg
Vitamin B9
3239 mcg
Vitamin B12
0 mcg
Vitamin C
63 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
167 mg
Manganese
2 mg
Phosphorus
775 mg
Selenium
137 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
