Fish Florentine Recipe

Ingredients For Fish Florentine Recipe

• 2 tablespoon Extra virgin olive oil
• 0.5 cup Finely diced shallot or 1 large shallot
• 2 Cloves garlic, minced
• 0.25 teaspoon Crushed red pepper flakes
• 2 Roma tomatoes, seeds scooped out and diced
• 1 teaspoon Kosher salt
• 0.5 teaspoon Freshly cracked black pepper
• 2 teaspoon Arrowroot flour
• 16 ounce Baby spinach leaves
• 2 teaspoon Nutritional yeast
• 0.25 cup Unsweetened, full fat coconut milk
• 0.25 cup Low sodium chicken broth
• 2 tablespoon Fresh lemon juice
• 1 tablespoon Ghee
• 6 ounce 2 [ ] filets of halibut
• Kosher salt
• Freshly cracked black pepper