Ferrero Rocher Cupcakes Recipe

Ingredients For Ferrero Rocher Cupcakes Recipe

• 1 cup All purpose flour
• 1 cup Sugar
• 0.33000000000000007 cup Cocoa powder
• 1 teaspoon Baking soda
• 0.5 teaspoon Baking powder
• 0.5 teaspoon Salt
• 1 Egg, at room temperature
• 0.5 cup Buttermilk, at room temperature
• 0.5 cup Strong black coffee, hot
• 0.25 cup Vegetable oil
• 5.5 teaspoon Vanilla extract
• 12 Ferrero rochers, unwrapped
• 1 cup Unsalted Butter, At Room Temperature
• 4 ounce Cream Cheese, Room Temperature
• 0.5 cup Nutella
• 2 cup Confectioners Sugar, Sifted
• 2 teaspoon Pure vanilla extract
• pinch Pinch of salt
• 2 tablespoon Heavy cream