Fresh vegetables, beans, and elbow macaroni are simmered in a seasoned tomato broth creating a flavorful minestrone soup. Serve with garlic cheese bread and a fresh tossed green salad for a complete meal.
Ingredients For Fat Grannys Minestrone Soup Recipe
1 teaspoon Italian Seasoning
1 teaspoon Onion powder
1 teaspoon Garlic powder
1 teaspoon Celery Seed
1 teaspoon Dried Parsley
1 teaspoon Dried Thyme
1 teaspoon Dried Basil
1 teaspoon Dried oregano
As required Salt and ground black pepper
1 Bay leaf
0.5 cup Elbow Macaroni
3 tablespoon Olive oil
0.5 cup Butter
1 Large carrot, diced
2 Stalks Celery, Diced
1 Large Onion, Diced
1 tablespoon Finely chopped garlic
1 Green Bell Pepper, Diced
1 Red Bell Pepper, Diced
1 Small zucchini, diced
1 can Diced san marzano tomatoes with juice
1 can Tomato Sauce
1 can Three bean salad, drained and rinsed
1.5 Packages frozen french cut green beans
Nutrition value
115
calories per serving
8 g Fat3 g Protein8 g Carbs6 g FiberOther
Current Totals
8 g Fat
3 g Protein
8 g Carbs
6 g Fiber
MacroNutrients
Carbs
8 g
Protein
3 g
Fiber
6 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
97 mg
Iron
3 mg
Vitamin A
894 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
65 mcg
Vitamin B12
0 mcg
Vitamin C
77 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
47 mg
Manganese
0 mg
Phosphorus
74 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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