Minestrone Soup Recipe
Recipe By Brown Eyed Baker
A hearty and comforting soup recipe.
3.9
29 Rating -
Rate
Vegdiet
1hr 40minstotal
20minsPrep
1hr 20minsCook
1hr 40m.total
20m.Prep
1hr 20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Minestrone Soup Recipe
- 1/4 Small leeks
- 1/4 Medium carrots
- 1/4 Small onions
- 1/4 Medium stalks celery
- 0.13 Medium baking potato
- 0.13 Medium zucchini
- 0.38 cup Stemmed spinach leaves
- 3.50 ounce Canned whole tomatoes packed in juice, drained and chopped
- 1 cup Water
- 0.13 Parmesan cheese rind
- 0.13 teaspoon Salt
- 1.88 ounce Canned cannellini beans, drained and rinsed
- 0.03 cup A pesto
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Brown Eyed Baker