Espresso Chocolate Cheesecake Recipe

Name: Espresso Chocolate Cheesecake Recipe
Total time: 70 min
Yield: 12
Cuisine: American

Recipe By Good To Know

Looking for a tasty chocolate dessert? Have a go at this dairy-free espresso chocolate cheesecake. For more delicious cheesecake recipes go to goodto. Com/recipes.

4.9

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1hr 10minstotal

15minsPrep

55minsCook

ingredients serves

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Ingredients For Espresso Chocolate Cheesecake Recipe

150 gram Ginger biscuits, crushed
40 gram Vegetable margarine, melted
200 gram 75% cocoa dark chocolate
750 gram Plain soya yogurt
10.5 tablespoon Cornflour
50 gram Soft brown sugar
6 teaspoon Instant coffee, dissolved in a little hot water
1 piece Stem ginger, finely chopped
4 tablespoon Stem ginger syrup
250 gram Fresh raspberries
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Nutrition
value

223

calories per serving

5 g Fat4 g Protein40 g Carbs3 g FiberOther

Current Totals

5 g Fat
4 g Protein
40 g Carbs
3 g Fiber

MacroNutrients

Carbs
40 g
Protein
4 g
Fiber
3 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
88 mg
Iron
2 mg
Vitamin A
148 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
15 mcg
Vitamin B12
1 mcg
Vitamin C
8 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
56 mg
Manganese
1 mg
Phosphorus
89 mg
Selenium
13 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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