Einkorn Asiago Chicken Pasta Bake Recipe

Ingredients For Einkorn Asiago Chicken Pasta Bake Recipe

• 12 ounce Einkorn penne pasta
• 8 ounce Bag baby spinach
• 0.25 cup Water
• 1.5 pound Boneless, skinless chicken breast, trimmed and cut into 1" cubes
• 3 tablespoon Olive oil
• 1 teaspoon Salt
• 0.25 teaspoon Pepper
• 0.25 teaspoon Garlic powder
• 0.25 teaspoon Onion powder
• 0.5 teaspoon Dried basil
• 0.5 teaspoon Dried oregano
• 2 tablespoon All purpose einkorn flour
• 2.5 cup Milk
• 8 ounce Package cream cheese, cut into pieces
• 0.75 cup Asiago cheese, grated
• 0.25 teaspoon Garlic powder
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper
• 0.5 cup Mozzarella cheese, shredded