Ingredients For Ecuadorian Cheesy Potato Patties Recipe
1 pound Potatoes, peeled, quartered
0.25 cup Oil, Divided
2 teaspoon Paprika or annatto seasoning, divided
0.25 cup Chopped Onion
1 cup Kraft shredded mozzarella cheese
Nutrition value
210
calories per serving
15 g Fat6 g Protein14 g Carbs2 g FiberOther
Current Totals
15 g Fat
6 g Protein
14 g Carbs
2 g Fiber
MacroNutrients
Carbs
14 g
Protein
6 g
Fiber
2 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
131 mg
Iron
1 mg
Vitamin A
80 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
30 mg
Manganese
0 mg
Phosphorus
117 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment