Spinach Ravioli Bake Recipe

Name: Spinach Ravioli Bake Recipe
Total time: 45 min
Yield: 6
Cuisine: Italian

Recipe By Lets Dish Recipes

Refrigerated ravioli is layered with a creamy, alfredo style sauce, fresh spinach, pesto and shredded cheese in this hearty pasta bake the whole family will love.

3.8

12 Rating - Rate

Non Vegdiet

45minstotal

10minsPrep

35minsCook

ingredients serves

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Ingredients For Spinach Ravioli Bake Recipe

3 ounce Fresh spinach, chopped
0.33000000000000007 cup Pesto
1 Jar alfredo sauce
0.25 cup Chicken
1 Package refrigerated ravioli
2 cup Shredded mozzarella cheese
0.33000000000000007 cup Grated parmesan cheese

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Nutrition
value

172

calories per serving

8 g Fat14 g Protein10 g Carbs< 1 g FiberOther

Current Totals

8 g Fat
14 g Protein
10 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
10 g
Protein
14 g
Fiber
0 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
318 mg
Iron
1 mg
Vitamin A
437 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
73 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
32 mg
Manganese
0 mg
Phosphorus
236 mg
Selenium
17 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.