Spinach Ravioli Bake Recipe

Name: Spinach Ravioli Bake Recipe
Total time: 45 min
Yield: 6
Cuisine: Italian

Recipe By Lets Dish Recipes

Refrigerated ravioli is layered with a creamy, alfredo style sauce, fresh spinach, pesto and shredded cheese in this hearty pasta bake the whole family will love.

3.8

12 Rating -

Rate

Non Vegdiet

45minstotal

10minsPrep

35minsCook

45m.total

10m.Prep

35m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Spinach Ravioli Bake Recipe

1/2-0.67 ounce Fresh spinach, chopped
0.06 cup Pesto
0.17 Jar alfredo sauce
1/25 cup Chicken
0.17 Package refrigerated ravioli
0.33 cup Shredded mozzarella cheese
0.06 cup Grated parmesan cheese

Nutrition
value

172

calories per serving

8 g Fat14 g Protein10 g Carbs< 1 g FiberOther

Current Totals

Fat
8g
Protein
14g
Carbs
10g
Fiber
< 1g

MacroNutrients

Carbs
10g
Protein
14g
Fiber
< 1g

Fats

Fat
8g

Vitamins & Minerals

Calcium
318mg
Iron
1mg
Vitamin A
437mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
73mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
32mg
Manganese
< 1mg
Phosphorus
236mg
Selenium
17mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Lets Dish Recipes