Ingredients For Easy Red Thai Curry With Chicken And Broccoli Recipe
1 teaspoon Olive oil
2 Skinless, boneless chicken breast halves, cut into strips
2 Cloves garlic, minced
1.5 teaspoon Thai Red Curry Paste
1 cup Coconut milk
2 tablespoon White sugar
1 teaspoon Salt
1 Head broccoli, florets separated and stems chopped
Nutrition value
223
calories per serving
19 g Fat3 g Protein10 g Carbs5 g FiberOther
Current Totals
19 g Fat
3 g Protein
10 g Carbs
5 g Fiber
MacroNutrients
Carbs
10 g
Protein
3 g
Fiber
5 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
27 mg
Iron
1 mg
Vitamin A
11 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
34 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
23 mg
Manganese
1 mg
Phosphorus
53 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment