Potato And Tuna Nicoise Recipe

Ingredients For Potato And Tuna Nicoise Recipe

• 8 tablespoon Extra Virgin Olive Oil Divided
• 1 teaspoon Herbs de provence
• 1 pound 8 ounces fingerling potatoes, halved or quartered depending on size
• 8 ounce Green Beans Trimmed
• 1 cup Cherry tomatoes
• 0.33000000000000007 cup Nicoise or kalamata olives
• 1 pound Ahi Tuna Steaks
• 2 tablespoon White balsamic vinegar
• 2 teaspoon Fresh lemon juice
• 1 teaspoon Dijon mustard
• 1 teaspoon Maple syrup
• 4 Large eggs
• As required Salt and pepper