Roasted Turkey Breast with Cranberry Bacon Stuffing Recipe
Recipe By The Busy Baker
This roasted turkey breast with cranberry bacon stuffing is an easy holiday recipe juicy turkey and easy homemade stuffing with cranberries, bacon & herbs
Ingredients For Roasted Turkey Breast with Cranberry Bacon Stuffing Recipe
2 teaspoon Olive oil
1 Large onion, diced
2 Cloves garlic, finely minced
0.5 pound Bacon, cut into small pieces
1.25 cup Dried cranberries, soaked in 1/3 cup water
1 teaspoon Thyme
1 teaspoon Rosemary
0.5 teaspoon Parsley
Salt and pepper
0.5 cup Red or white wine
2 cup Fine breadcrumbs
1.5 cup Chicken stock
2 Boneless, skinless turkey breasts
0.5 cup Unsalted butter
2 Cloves garlic, finely minced
Salt and pepper
1 tablespoon Fresh parsley, finely chopped
All the pan drippings
2 tablespoon All purpose flour
1 cup Water
Fresh herbs for garnish
Nutrition value
1274
calories per serving
35 g Fat53 g Protein172 g Carbs26 g FiberOther
Current Totals
35 g Fat
53 g Protein
172 g Carbs
26 g Fiber
MacroNutrients
Carbs
172 g
Protein
53 g
Fiber
26 g
Fats
Fat
35 g
Vitamins & Minerals
Calcium
602 mg
Iron
18 mg
Vitamin A
880 mcg
Vitamin B1
2 mg
Vitamin B2
1 mg
Vitamin B3
20 mg
Vitamin B6
1 mg
Vitamin B9
151 mcg
Vitamin B12
1 mcg
Vitamin C
53 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
241 mg
Manganese
6 mg
Phosphorus
671 mg
Selenium
84 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment