New England Roast Turkey With Cranberry-Pecan Stuffing Recipe

Recipe By Better Homes and Gardens

Why buy prepared stuffing when it's so easy to make your own? This fruit and nut version is splendid when served with the basic turkey recipe.

3.9
29 Rating -
Rate
Non Vegdiet
20minstotal
45minsPrep
3hr Cook
20m.total
45m.Prep
3hr Cook
New England Roast Turkey With Cranberry-Pecan Stuffing
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ingredients serve

Ingredients for New England Roast Turkey With Cranberry-Pecan Stuffing Recipe

  • 0.17 cup Chopped celery
  • 0.08 cup Chopped onion
  • 1/25 cup Margarine or butter
  • 0.17 teaspoon Dried rubbed sage
  • 0.08 teaspoon Dried thyme, crushed
  • 1/25 teaspoon Pepper
  • 1 cup Dry bread cubes
  • 0.08 cup Chopped pecans
  • 0.08 cup Dried cranberries
  • 0.08 cup Chicken
  • 1-1.33 pound 1 turkey
  • 0.17-0.33 tablespoon Chicken
  • 0.17 teaspoon Cooking oil
Nutrition
value
911
calories per serving
49 g Fat114 g Protein5 g Carbs3 g FiberOther

Current Totals

  • Fat
    49g
  • Protein
    114g
  • Carbs
    5g
  • Fiber
    3g

MacroNutrients

  • Carbs
    5g
  • Protein
    114g
  • Fiber
    3g

Fats

  • Fat
    49g

Vitamins & Minerals

  • Calcium
    169mg
  • Iron
    10mg
  • Vitamin A
    209mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    3mg
  • Vitamin B9
    78mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    4mg
  • Copper
    3mcg
  • Magnesium
    157mg
  • Manganese
    < 1mg
  • Phosphorus
    1101mg
  • Selenium
    113mcg
  • Zinc
    17mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens