Frittata Recipe

Name: Frittata Recipe
Total time: 30 min
Yield: 4
Cuisine: Italian

Recipe By Natasha's Kitchen

Frittatas are so easy with just a few ingredients. This one-pan breakfast frittata recipe is forgiving and versatile with endless variations.

4.8

20 Rating - Rate

Non Vegdiet

30minstotal

15minsPrep

15minsCook

ingredients serves

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Ingredients For Frittata Recipe

6 Large eggs
0.33000000000000007 cup Heavy whipping cream
0.5 teaspoon Salt adjust to taste
1 cup Grated Mozzarella Cheese
0.5 cup Goat Cheese
0.5 cup Cherry tomatoes
0.5 cup Bell pepper red, orange or yellow
1 cup Arugula
1 tablespoon Butter

Nutrition
value

351

calories per serving

22 g Fat23 g Protein13 g Carbs1 g FiberOther

Current Totals

22 g Fat
23 g Protein
13 g Carbs
1 g Fiber

MacroNutrients

Carbs
13 g
Protein
23 g
Fiber
1 g

Fats

Fat
22 g

Vitamins & Minerals

Calcium
415 mg
Iron
2 mg
Vitamin A
178 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
143 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
49 mg
Manganese
0 mg
Phosphorus
384 mg
Selenium
45 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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