Chipotle Shakshuka Recipe

Ingredients For Chipotle Shakshuka Recipe

• 3 tablespoon Olive oil
• 1 Large onion, quartered and thinly sliced
• 1 Large red bell pepper, diced
• 1 tablespoon Minced garlic, about 5 6 cloves
• 15 ounce 2 cans diced tomatoes
• 1 Chipotle pepper in adobo sauce, chopped
• 1 teaspoon Ground cumin
• 1 teaspoon Paprika
• 1 teaspoon Salt, plus more as needed
• 1 pinch Black pepper, plus more as needed
• 0.5 cup Crumbled cotija cheese, plus more for topping
• 6 Large eggs
• Chopped cilantro, for serving
• Avocado slices, for serving