Chorizo Shakshuka Recipe
Recipe By Laura in the Kitchen
In this episode of laura in the kitchen laura vitale shows you how to make chorizo shakshuka
5
11 Rating -
Rate
Non Vegdiet
55minstotal
55m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chorizo Shakshuka Recipe
- 1/2 tablespoon Olive oil
- 1/4 pound Ground chorizo
- 1/4 Small Onion, Diced
- 3/4 Cloves Of Garlic, Minced
- 1/4 teaspoon Smoked paprika
- 1/4 teaspoon Chipotle Chili Powder
- 0.13 teaspoon Cumin
- 1/2 cup Crushed Tomatoes
- 1/4 cup Water or chicken stock
- 1-1.50 Eggs
- As required Cilantro, for serving
Nutrition
value
value
252
calories per serving
19 g Fat17 g Protein4 g Carbs5 g FiberOther
Current Totals
- Fat19g
- Protein17g
- Carbs4g
- Fiber5g
MacroNutrients
- Carbs4g
- Protein17g
- Fiber5g
Fats
- Fat19g
Vitamins & Minerals
- Calcium77mg
- Iron4mg
- Vitamin A975mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B972mcg
- Vitamin B120mcg
- Vitamin C32mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium63mg
- Manganese2mg
- Phosphorus217mg
- Selenium34mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Laura in the Kitchen