Ingredients For Braised Chicken With Kimchi Recipe
2 tablespoon Vegetable Or Canola Oil
2 pound Skin on, bone in chicken pieces, breasts halved crosswise
Kosher salt
Pepper
10 Scallions, trimmed and chopped, plus sliced scallions for garnish
4 Garlic Cloves, Minced
16 ounce One jar cabbage kimchi with juice
Nutrition value
543
calories per serving
38 g Fat46 g Protein4 g Carbs4 g FiberOther
Current Totals
38 g Fat
46 g Protein
4 g Carbs
4 g Fiber
MacroNutrients
Carbs
4 g
Protein
46 g
Fiber
4 g
Fats
Fat
38 g
Vitamins & Minerals
Calcium
251 mg
Iron
6 mg
Vitamin A
120 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
13 mg
Vitamin B6
1 mg
Vitamin B9
93 mcg
Vitamin B12
0 mcg
Vitamin C
46 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
113 mg
Manganese
3 mg
Phosphorus
487 mg
Selenium
45 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment