Diamond Burgers Recipe

Name: Diamond Burgers Recipe
Total time: 40 min
Yield: 2
Cuisine: American

Recipe By Slurrp

Diamond Burgers are juicy and flavorful beef patties topped with melted cheese, crispy bacon, and tangy barbecue sauce. These burgers are perfect for grilling season or a casual weeknight dinner.

4.2

14 Rating - Rate

Non Vegdiet

40minstotal

15minsPrep

25minsCook

ingredients serves

Add to Shopping List

Ingredients For Diamond Burgers Recipe

1 pound Ground Beef
1 tablespoon Worcestershire Sauce
0.5 teaspoon Garlic Powder
0.5 teaspoon Salt
0.25 teaspoon Black Pepper
4 Slices Of Cheese
4 Hamburger Buns
4 Slices Of Cooked Bacon
as per your need Barbecue Sauce For Topping

PHILIPS Air fryer for Home, 4.1 Liter, with RapidA...
₹6,120₹9,995
39% off
Buy Now

NatureOnus Vegan Worcestershire Sauce 700 Gms
₹11,995
Buy Now

Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
₹3,939₹5,156
24% off
Buy Now

Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
₹16,965₹11,995
Buy Now

Maalpani Corporate Dry Fruits Gift Hamper Box, Gif...
₹11,995
Buy Now

The Tea Heaven | Diwali Tea Gift Set - Assorted Te...
₹11,995
Buy Now

Directions : Diamond Burgers Recipe

Cooking Directions

STEP 1.Preheat grill to medium-high heat.
STEP 2.In a bowl, mix ground beef, Worcestershire sauce, garlic powder, salt, and pepper. Form into patties.
STEP 3.Grill burgers for 4-5 minutes per side, or until desired doneness.
STEP 4.Top each burger with a slice of cheese and allow it to melt.
STEP 5.Place burgers on buns and top with bacon and barbecue sauce.
STEP 6.Serve hot and enjoy!

Cooking Tips

For extra flavor, you can add diced onions or minced garlic to the ground beef mixture.
To prevent the burgers from sticking to the grill, brush the grill grates with oil before cooking.
If you don't have a grill, you can also cook the burgers on a stovetop grill pan or in a skillet.

Storage and Serving

Leftover cooked burgers can be stored in the refrigerator for up to 3 days.
To reheat, place the burgers in a preheated oven at 350°F for about 10 minutes, or until heated through.
Serve the burgers with your favorite toppings like lettuce, tomato, and pickles.

Nutrition
value

750

calories per serving

45 g Fat58 g Protein27 g Carbs34 g FiberOther

Current Totals

45 g Fat
58 g Protein
27 g Carbs
34 g Fiber

MacroNutrients

Carbs
27 g
Protein
58 g
Fiber
34 g

Fats

Fat
45 g

Vitamins & Minerals

Calcium
547 mg
Iron
17 mg
Vitamin A
1363 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
14 mg
Vitamin B6
2 mg
Vitamin B9
160 mcg
Vitamin B12
0 mcg
Vitamin C
56 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
391 mg
Manganese
33 mg
Phosphorus
652 mg
Selenium
47 mcg
Zinc
14 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.