Delhi Wali Khasta Kachori Recipe

Ingredients For Delhi Wali Khasta Kachori Recipe

• 2 cup kachories wheat flour
• teaspoon salt one
• teaspoon carom seeds one
• 4 teaspoon Ghee
• As required Water
• 0.5 cup stuffing yellow moong dal
• 3 tablespoon refined oil
• 4 tablespoon besan
• 1 tablespoon Sauf
• 1 tablespoon coriander seeds
• 5 Black peppercorns
• 1 teaspoon Red chilli powder
• teaspoon turmeric powder half
• 0.25 teaspoon Garam masala powder
• teaspoon coriander powder one
• 1 teaspoon Crushed kasuri methi
• 1 teaspoon Hing + water 1
• teaspoon amchoor powder one
• As required Black salt
• 4 the potato curry potato
• 1 tablespoon cumin seeds
• 1 tablespoon coriander seeds
• 5 black peppercorns 6
• 1 teaspoon Hing + water 2 tbsp
• 1 teaspoon Red chilli powder
• teaspoon coriander powder one
• 2 cup Tomato
• 1 teaspoon Kasuri methi
• As required Salt
• 0.25 teaspoon garam masala powder
• cup chopped coriander leaves half
• As required Water
• As required Refined oil
• As required tamarind chutney
• As required chopped green chillies
• 15 ginger julienne