Perfect for holiday gatherings or a quick weeknight dinner, this dairy-free green bean casserole comes together in minutes using canned mushroom soup and french-fried onions.
Ingredients For Dairy-Free Green Bean Casserole Recipe
1 Bag fresh green beans, trimmed
1 can Condensed golden mushroom soup
0.25 cup Chicken Broth
1.67 cup French-fried onions, divided
Nutrition value
24
calories per serving
< 1 g Fat2 g Protein4 g Carbs< 1 g FiberOther
Current Totals
< 1 g Fat
2 g Protein
4 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
4 g
Protein
2 g
Fiber
0 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
7 mg
Iron
0 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
6 mg
Manganese
0 mg
Phosphorus
19 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
