Dahi Malai Delight Recipe

Cooking Directions

• STEP 1.In a mixing bowl, whisk together yogurt, cream, and condensed milk until well combined.
• STEP 2.Pour the mixture into individual serving bowls or a large serving dish.
• STEP 3.Refrigerate for at least 2 hours or until set.
• STEP 4.Garnish with chopped nuts like almonds or pistachios before serving.

Cooking Tips

• Make sure to use full-fat yogurt and cream for a rich and creamy texture.
• You can adjust the sweetness by adding more or less condensed milk according to your preference.
• For a variation, you can add saffron strands or cardamom powder for additional flavor.

Storage and Serving

• Dahi Malai Delight can be stored in the refrigerator for up to 2 days.
• Serve chilled as a dessert or a refreshing snack.
• You can also serve it as a topping for fruit salads or as a dip for fresh fruits.