Ingredients For Dilly Greek Yogurt Cucumber Salad Recipe
4 Large cucumbers, peeled and thinly sliced
0.5 Small red onion, thinly sliced
0.5 cup 2% plain greek yogurt
1.5 tablespoon Chopped dill
1 tablespoon Apple cider vinegar
2 teaspoon Honey or sugar, to taste
As required Freshly ground salt and pepper, to taste
Nutrition value
55
calories per serving
1 g Fat2 g Protein9 g Carbs3 g FiberOther
Current Totals
1 g Fat
2 g Protein
9 g Carbs
3 g Fiber
MacroNutrients
Carbs
9 g
Protein
2 g
Fiber
3 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
95 mg
Iron
1 mg
Vitamin A
91 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
22 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
0 mg
Phosphorus
38 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment