Ingredients For Curried Mussels In White Ale Recipe
2 tablespoon Vegetable oil
1 tablespoon Thai Red Curry Paste
6 Garlic cloves chopped
1 tablespoon Finely Grated Fresh Ginger
1 stalk Large fresh lemongrass , bottom two thirds of the inner bulb only, smashed and chopped
0.6699999999999999 cup Mirin
15 ounce One can unsweetened coconut milk
0.25 cup Soy sauce
3 tablespoon Asian Fish Sauce
0.5 cup Basil leaves, plus 1/4 cup chopped basil
12 ounce Two bottles belgian style white ale
2 pound Mussels, scrubbed and debearded
Nutrition value
529
calories per serving
52 g Fat5 g Protein12 g Carbs13 g FiberOther
Current Totals
52 g Fat
5 g Protein
12 g Carbs
13 g Fiber
MacroNutrients
Carbs
12 g
Protein
5 g
Fiber
13 g
Fats
Fat
52 g
Vitamins & Minerals
Calcium
83 mg
Iron
4 mg
Vitamin A
64 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
51 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
74 mg
Manganese
5 mg
Phosphorus
104 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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