These cumin-spiced sweet potatoes are warming, savory, and sweet. Perfect as a main meal, snack, or side dish! With a crispy cornmeal coating, they pair well with sour cream.
Ingredients For Cumin-Spiced Sweet Potatoes Recipe
1 tablespoon Cornmeal
2 teaspoon Ground Cumin
2 inch Medium sweet potatoes, peeled and chopped into 1 1/2 cubes
2 tablespoon Olive oil
1 tablespoon Butter
1 As required Pinch sea salt
Nutrition value
144
calories per serving
14 g Fat1 g Protein3 g Carbs2 g FiberOther
Current Totals
14 g Fat
1 g Protein
3 g Carbs
2 g Fiber
MacroNutrients
Carbs
3 g
Protein
1 g
Fiber
2 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
46 mg
Iron
1 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
4 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
0 mg
Phosphorus
26 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
