Cucumber & Tomato Salad With Yogurt Dressing Recipe

Cooking Directions

• STEP 1.Start by washing and slicing the cucumbers and tomatoes.
• STEP 2.In a bowl, combine the yogurt, lemon juice, garlic, salt, and pepper to make the dressing.
• STEP 3.Add the cucumbers and tomatoes to the dressing and toss until well coated.
• STEP 4.Chill the salad in the refrigerator for at least 30 minutes before serving.
• STEP 5.Garnish with fresh herbs, such as parsley or dill, before serving.

Cooking Tips

• For extra flavor, you can add some chopped red onion or crumbled feta cheese to the salad.
• If you prefer a creamier dressing, you can add a tablespoon of mayonnaise to the yogurt dressing.
• Make sure to use ripe and juicy tomatoes for the best flavor.

Storage and Serving

• This salad is best served chilled.
• Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
• Serve as a side dish with grilled meats or as a light lunch or dinner option.