Cuban Mojo Marinated Pork Cutlets With Corn And Capsicum Salsa Recipe
Recipe By Taste
Mojo is a classic cuban marinade that not only infuses flavour but also tenderises the pork, making it beautifully juicy, even when pan fried. Start this recipe a day ahead.
Ingredients For Cuban Mojo Marinated Pork Cutlets With Corn And Capsicum Salsa Recipe
4 Pork cutlets, trimmed
0.25 cup Extra virgin olive oil
1.5 cup Frozen Corn
1 Large red capsicum, diced
0.25 cup Small fresh coriander leaves
3 cup White long grain rice, steamed
Lime wedges, to serve
0.6699999999999999 cup Orange juice
0.33000000000000007 cup Lime juice
1.5 tablespoon Dried oregano
3 Garlic Cloves, Crushed
2 teaspoon Ground Cumin
1.5 teaspoon White sugar
Nutrition value
799
calories per serving
21 g Fat15 g Protein136 g Carbs13 g FiberOther
Current Totals
21 g Fat
15 g Protein
136 g Carbs
13 g Fiber
MacroNutrients
Carbs
136 g
Protein
15 g
Fiber
13 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
218 mg
Iron
11 mg
Vitamin A
368 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
67 mcg
Vitamin B12
0 mcg
Vitamin C
45 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
161 mg
Manganese
3 mg
Phosphorus
268 mg
Selenium
1 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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