Ingredients For Crunchy Noodle And Mushroom Coleslaw Recipe
0.25 Red cabbage, finely shredded
1 Large carrots, peeled and cut into thin strips
1 Red capsicum, seeded and cut into thin strips
2 Shallots, sliced into thin strips
1 Lebanese cucumber, halved, seeded and thinly sliced
150 gram Cup mushroom, thinly sliced
100 gram Chinese crunchy noodles
3 tablespoon Sweet Chilli Sauce
2 tablespoon Lime juice
2 tablespoon Oil
1 tablespoon Fish sauce
Nutrition value
263
calories per serving
8 g Fat10 g Protein36 g Carbs17 g FiberOther
Current Totals
8 g Fat
10 g Protein
36 g Carbs
17 g Fiber
MacroNutrients
Carbs
36 g
Protein
10 g
Fiber
17 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
31 mg
Iron
4 mg
Vitamin A
538 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
21 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
70 mg
Manganese
1 mg
Phosphorus
323 mg
Selenium
4 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment