Crunchy Beef Bake Recipe

Recipe By Taste Of Home

I always use corkscrew noodles when preparing this, because the sauce seems to cling to them better than it does to flat noodlesensuring plenty of good taste in every bite!Janie Moore, Marion, Ohio.

3.9
27 Rating - Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook

ingredients serves

4
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Ingredients For Crunchy Beef Bake Recipe

Nutrition
value
536
calories per serving
23 g Fat44 g Protein76 g Carbs4 g FiberOther

Current Totals

  • 23 g Fat
  • 44 g Protein
  • 76 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    76 g
  • Protein
    44 g
  • Fiber
    4 g

Fats

  • Fat
    23 g

Vitamins & Minerals

  • Calcium
    287 mg
  • Iron
    4 mg
  • Vitamin A
    134 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    30 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    35 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    92 mg
  • Manganese
    0 mg
  • Phosphorus
    588 mg
  • Selenium
    17 mcg
  • Zinc
    8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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