Crispy Thai Salmon Salad Recipe

Name: Crispy Thai Salmon Salad Recipe
Total time: 25 min
Yield: 4
Cuisine: Asian

Recipe By Taste

This healthy salad is a great dinner idea for a warm summer night.

4.5

12 Rating - Rate

Non Vegdiet

25minstotal

15minsPrep

10minsCook

ingredients serves

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Ingredients For Crispy Thai Salmon Salad Recipe

4 Salmon Fillets, Skin
1 tablespoon Oil
0.25 Small watermelon, peeled and sliced
1 cup Fresh basil leaves, torn
6 Small tomatoes, sliced
2 Small cucumbers, shaved
2 Ripe mangoes, cubed
1 Lime, Zested And Juiced
1 teaspoon Sesame oil
2 tablespoon Valcom red curry paste
0.5 cup Water
2 tablespoon Squid brand fish sauce
2 Kaffir lime leaves, finely sliced
1 tablespoon Coconut cream
Crispy shallots, to serve

Nutrition
value

140

calories per serving

7 g Fat5 g Protein14 g Carbs6 g FiberOther

Current Totals

7 g Fat
5 g Protein
14 g Carbs
6 g Fiber

MacroNutrients

Carbs
14 g
Protein
5 g
Fiber
6 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
132 mg
Iron
2 mg
Vitamin A
2117 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
7 mg
Vitamin B9
176 mcg
Vitamin B12
0 mcg
Vitamin C
96 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
78 mg
Manganese
1 mg
Phosphorus
101 mg
Selenium
4 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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