Crispy Skin Chicken With Garlic Sauce Recipe

Name: Crispy Skin Chicken With Garlic Sauce Recipe
Total time: 105 min
Yield: 4
Cuisine: Chinese

Recipe By Slurrp

Crispy Skin Chicken With Garlic Sauce is a flavorful and satisfying dish. The chicken is cooked with the skin on to achieve a crispy and golden exterior, while the meat remains tender and juicy. The garlic sauce adds a delicious savory flavor that complements the chicken perfectly. Serve this dish with steamed rice and your favorite vegetables for a complete meal.

4.4

23 Rating - Rate

Non Vegdiet

1hr 45minstotal

15minsPrep

1hr 30minsCook

ingredients serves

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Ingredients For Crispy Skin Chicken With Garlic Sauce Recipe

4 Chicken Thighs, Skin
As required Salt And Pepper, To Taste
2 tablespoon Olive Oil
4 cloves Cloves Garlic, Minced
0.5 cup Chicken Broth
2 tablespoon Soy Sauce
1 tablespoon Cornstarch Mixed With Tablespoons Water

Directions : Crispy Skin Chicken With Garlic Sauce Recipe

Cooking Directions

STEP 1.Preheat the oven to 425��F (220��C).
STEP 2.Season the chicken with salt and pepper, then place it skin-side down in a hot skillet.
STEP 3.Cook the chicken for 5-7 minutes, or until the skin is crispy and golden brown.
STEP 4.Flip the chicken and transfer the skillet to the oven.
STEP 5.Bake for 15-20 minutes, or until the chicken is cooked through.
STEP 6.In a separate saucepan, heat olive oil and saut�� minced garlic until fragrant.
STEP 7.Add chicken broth, soy sauce, and cornstarch mixture to the saucepan.
STEP 8.Cook until the sauce thickens, then pour it over the crispy chicken.
STEP 9.Serve hot with steamed rice and vegetables.

Storage and Serving

Store any leftovers in an airtight container in the refrigerator.
Reheat in the oven or microwave until heated through.
Serve with additional garlic sauce for extra flavor.

Nutrition
value

816

calories per serving

58 g Fat73 g Protein1 g Carbs< 1 g FiberOther

Current Totals

58 g Fat
73 g Protein
1 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
1 g
Protein
73 g
Fiber
1 g

Fats

Fat
58 g

Vitamins & Minerals

Calcium
110 mg
Iron
5 mg
Vitamin A
6 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
23 mg
Vitamin B6
2 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
103 mg
Manganese
1 mg
Phosphorus
755 mg
Selenium
75 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.