Crispy oven baked chicken wings: if you want the perfect crispy baked hot wings, but want to skip the fat of frying, look no further than this baked chicken wings recipe.
Ingredients For Crispy Oven Baked Chicken Wings Recipe
5 pound Chicken Wings
1.5 tablespoon Baking powder
2 tablespoon Vegetable oil
0.5 tablespoon Kosher salt or less, see note
0.5 teaspoon Freshly ground black pepper
0.25 cup Honey
2 tablespoon Low sodium soy sauce use low sodium or it will be too salty
1.5 teaspoon Minced Garlic
1.5 teaspoon Minced ginger
0.25 cup Water
Nutrition value
630
calories per serving
44 g Fat53 g Protein6 g Carbs< 1 g FiberOther
Current Totals
44 g Fat
53 g Protein
6 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
6 g
Protein
53 g
Fiber
0 g
Fats
Fat
44 g
Vitamins & Minerals
Calcium
145 mg
Iron
9 mg
Vitamin A
2 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
19 mg
Vitamin B6
1 mg
Vitamin B9
29 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
76 mg
Manganese
0 mg
Phosphorus
587 mg
Selenium
56 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
