Ingredients For Crisp Black Bean Tacos With Feta And Cabbage Slaw Recipe
15 ounce black beans, drained
1 teaspoon Ground Cumin
5 teaspoon Olive Oil, Divided
2 tablespoon Fresh lime juice
2 cup Shredded cabbage or packaged coleslaw mix
2 Green Onions, Thinly Sliced
0.33000000000000007 cup Chopped Fresh Cilantro
4 White or yellow corn tortillas
0.33000000000000007 cup Crumbled Feta Cheese
Nutrition value
381
calories per serving
21 g Fat16 g Protein30 g Carbs25 g FiberOther
Current Totals
21 g Fat
16 g Protein
30 g Carbs
25 g Fiber
MacroNutrients
Carbs
30 g
Protein
16 g
Fiber
25 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
321 mg
Iron
5 mg
Vitamin A
1083 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
157 mcg
Vitamin B12
0 mcg
Vitamin C
117 mg
Vitamin E
2 mg
Copper
321 mcg
Magnesium
180 mg
Manganese
2 mg
Phosphorus
290 mg
Selenium
25 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.