Ingredients For Crisp Winter Salad With Ginger-Garlic Vinaigrette Recipe
1 Head radicchio, cored and finely shredded
0.25 inch 6 belgian endives, sliced crosswise thick
0.25 cup Extra virgin olive oil
2 Garlic Cloves, Minced
1 tablespoon Minced Fresh Ginger
2 tablespoon Rice vinegar
Nutrition value
170
calories per serving
16 g Fat< 1 g Protein6 g Carbs< 1 g FiberOther
Current Totals
16 g Fat
< 1 g Protein
6 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
6 g
Protein
1 g
Fiber
1 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
10 mg
Iron
1 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
1 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
11 mg
Manganese
1 mg
Phosphorus
13 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
