Pasta Salad With Garlic Vinaigrette Recipe

Recipe By Kitchen Nine

5
22 Rating -
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30minstotal
30m.total
Pasta Salad With Garlic Vinaigrette
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Ingredients for Pasta Salad With Garlic Vinaigrette Recipe

  • 62.50 gram Penne pasta
  • 33.33 gram Sun dried tomatoes in oil
  • 0.08 cup Pine nuts, toasted, chopped coarsely
  • 66.67 gram Bocconcini, chopped coarsely
  • 0.17 Small red onion, sliced thinly
  • 2 Fresh purple basil leaves, torn
  • 2 Fresh basil leaves, torn
  • 0.33 Cloves Garlic, Crushed
  • 0.17 tablespoon Dijon mustard
Nutrition
value
225
calories per serving
7 g Fat11 g Protein53 g Carbs5 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    11g
  • Carbs
    53g
  • Fiber
    5g

MacroNutrients

  • Carbs
    53g
  • Protein
    11g
  • Fiber
    5g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    44mg
  • Iron
    2mg
  • Vitamin A
    542mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    95mg
  • Manganese
    2mg
  • Phosphorus
    214mg
  • Selenium
    3mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine