1 small red, yellow and green bell peppers each chopped
1 small sized onions chopped
4 mushrooms chopped
3 babycorn chopped
1 tablespoon boiled sweet corn
2 medium florets of chopped brocolli
1 tablespoon garlic PASTE
2 tablespoon processed amul and mozerella cheese mixed
2 tablespoon cream
1 cup Milk
As required Salt
1 teaspoon black pepper powder
2 teaspoon chilli flakes
0.5 teaspoon mixed herbs
1 teaspoon garlic powder
Shredded cheese for topping
Nutrition value
588
calories per serving
10 g Fat30 g Protein90 g Carbs47 g FiberOther
Current Totals
10 g Fat
30 g Protein
90 g Carbs
47 g Fiber
MacroNutrients
Carbs
90 g
Protein
30 g
Fiber
47 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
161 mg
Iron
11 mg
Vitamin A
581 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
62 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
4 mcg
Magnesium
227 mg
Manganese
2 mg
Phosphorus
845 mg
Selenium
11 mcg
Zinc
9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
