Creamy Southern Shrimp And Cheese Grits Recipe

Ingredients For Creamy Southern Shrimp And Cheese Grits Recipe

• 3.5 cup Water
• 1 cup Quick-cooking grits
• 3 ounce Farmers cheese
• 2 ounce Goat Cheese
• 1 Slice american cheese
• 2 tablespoon Butter
• 2 teaspoon Vegetable Oil
• 1 Large tomato, diced
• 2 Green onions, sliced
• 1 Clove garlic, minced
• 1 teaspoon Bacon drippings, or to taste
• 1 pound Fresh shrimp - peeled, deveined, and tails removed
• As required Salt and ground black pepper
• 0.25 cup Half-and-half, or more to taste
• 1 tablespoon Dry sherry