Southern Grits Dressing Recipe

Recipe By 12 Tomatoes

Call it stuffing or call it dressing, every family has their own way of making this thanksgiving staple. This particular one takes its inspiration from two things youre more likely to see in the south cheesy grits and cornbread dressing. Rather than relying on cubed up cornbread, though, this dressing takes creamy grits and pairs them with a few goodies to bring them right to the dinner table. And trust me, theyre right at home there. Packed with cheesiness and texture, this dressing is just about as comforting and delicious as it gets.

3.9
14 Rating -
Rate
Non Vegdiet
2hr total
2hr total
Southern Grits Dressing
plan
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ingredients serve

Ingredients for Southern Grits Dressing Recipe

  • 0.17 cup Grits, uncooked
  • 1.33 Strips bacon, cooked and crumbled
  • 1 Large eggs, beaten
  • 0.08 cup Evaporated milk
  • 0.33 cup Cheddar cheese, grated and divided
  • 0.33 tablespoon Fresh chives, snipped
  • 0.17 pinch Paprika
  • As required Kosher salt and freshly ground black pepper, to taste
Nutrition
value
316
calories per serving
15 g Fat23 g Protein22 g Carbs1 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    23g
  • Carbs
    22g
  • Fiber
    1g

MacroNutrients

  • Carbs
    22g
  • Protein
    23g
  • Fiber
    1g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    607mg
  • Iron
    8mg
  • Vitamin A
    85mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    425mg
  • Selenium
    28mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By 12 Tomatoes