3 tablespoon Freshly prepared mustard paste or dijon style mustard
0.5 cup Sour cream
As required Salt
5.5 pound Salmon, cut into serving sized pieces
1 Medium sized red onion, halved and thinly sliced
4 tablespoon Butter
Nutrition value
2184
calories per serving
123 g Fat265 g Protein3 g Carbs7 g FiberOther
Current Totals
123 g Fat
265 g Protein
3 g Carbs
7 g Fiber
MacroNutrients
Carbs
3 g
Protein
265 g
Fiber
7 g
Fats
Fat
123 g
Vitamins & Minerals
Calcium
383 mg
Iron
15 mg
Vitamin A
1055 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
56 mg
Vitamin B6
1873 mg
Vitamin B9
14251 mcg
Vitamin B12
0 mcg
Vitamin C
35 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
460 mg
Manganese
0 mg
Phosphorus
2688 mg
Selenium
462 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
